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Ginfusions are our gin based aperitifs. 

First we distill a basic gin with juniper, coriander and orange, in our copper alambics, before diluting with pure water.


We then begin a infusion of fresh fruit and herbs to add flavour and colour to our gin. We currently have three flavours,

Raspberry & Hibiscus

Rhubarb & Mint

Apricot & Rosemary

The gins are infused for several days before a filtration and bottling.  


The result are fresh and fruity gin based aperitifs. 

Bottled at 21% alc and with very little sugar, our GInfusions are perfect for consuming neat, with a mixer or as part of a cocktail. 


The range of _distilleriecestnous !! And
Un trés beau dimanche pour un Ginfusions
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